We are focused on the highest quality beef, seafood and vegetable programs so our menus and pricing will fluctuate daily.  Below is a sample of what you can expect when you dine with us.

 

Raw & Chilled

Hand Sliced Benton's Ham, Compressed Apple
14

White Oak Pastures Steak Tartare, Fried Capers, Bone Marrow
18.25

Salmon Belly Crudo, Lemon, Capers, Tempura Crisps
15

Shellfish Tower
Classic - 65 | Grand - 95 | The Charles - 135
 

Cooked & Hot

New Orleans BBQ Shrimp
Creole Butter Sauce, French Bread
18

Roasted Oysters, Montpelier Butter
22

Benton’s Bacon, Kohlrabi Slaw, Aunt Julia’s BBQ
14

Corn Cakes, Trout Roe, Clabbered Buttermilk
19

Oyster Pan Roast, Vadouvan, Shrimp Toast
21

 

Soups & Salads

Salanova Green Salad
Apple, Radish, Carrot, Benne Seed, Pumpkin Seed, Mustard Vinaigrette
11

Caesar’s Aviator Salad
12

Crisp Iceberg
Blue Cheese, Pine Street Bacon, Shallots
13

Beef

Bone-In

Frenched Center Cut Filet - 14oz
Angus - Iowa - Meat by Linz
71

35 Day Dry-Aged Kansas City Strip - 20oz
Angus - Nebraska - Allen Brothers
73

T-Bone - 22oz
Angus - Kansas - CAB
59.50

Cowgirl Ribeye - 16oz
Angus - Kansas - CAB
52

Porterhouse (for two) - 30oz
Angus - Iowa - Meat by Linz
115

Tomahawk Ribeye (for two) - 38oz
Angus - Nebraska - Allen Brothers
135

 

Boneless

Denver - 7oz
Angus - Texas - 44 Farms
19

Hanger Steak - 8oz
Angus - Iowa - Meat by Linz
28

Coulotte - 7oz
Tajimi - Washington - Mishima
24

Bavette Steak - 7oz
Angus - Texas - 44 Farms
21

Delmonico Chuck - 7oz
Angus - Texas - 44 Farms
27

Eureka Cut Flank - 8oz
Tajimi - Washington - Mishima
27.75

Baseball Steak - 8oz
Tajimi - Washington - Mishima
27

Center Cut Filet - 6oz / 10oz
Angus - Nebraska - 1855 Brand
40 / 58

Grass Fed Striploin - 10oz
Georgia - White Oak Pastures
32

Prime New York Strip - 16oz
Angus - Nebraska - 1855 Brand
65

Delmonico Ribeye - 16oz
Angus - Texas - 44 Farms
48

 

Style

Oscar - Jumbo Lumb Blue Crab & Hollandaise 18

Surf & Turf - Lobster Tail and Sauce American
M.P.

Sauces & Butter

Béarnaise
4

Hollandaise
4

Bordelaise
4

Green Peppercorn
4

Bone Marrow
4

Montpeliér
4

Creole
4

Shrimp
4

Blue Cheese Butter
4

Ocean & River

Georgia White Shrimp
Anson Mills Grits, Creole Sauce
18

Skuna Bay Salmon, Washington
Charred Corn, Jalapeño-Tomato Broth, Smoked Mushrooms
26

 

Pasture & Air

Garlic Glazed Roasted Chicken
Sea Island Red Peas, Natural Jus
22

Australian Rack of Lamb
Farro, Saffron Carrots, Roman Sauce
44

 

Vegetables & Mushrooms

Cole Slaw - Hungarian Style
7

Cast Iron Asparagus, Gremolata
8

Roasted Corn, Scallion, Montreal Seasoning
8

Green Beans, Toasted Cashews
8

Broccolini, Preserved Lemon, Guajillo Chili
8

Swiss Chard, Heirloom Tomato, Parmesan
8

Summer Squash, Roasted Garlic, Fresh Herbs
8

Roasted Baby Carrots, Sorghum Crème Fraîche
11

Creamed Spinach
8

Cauliflower, Capers, Shallots, Brown Butter
8

Roast Hen of the Woods Mushrooms
12

Onion Rings, Remoulade
7

 

Potatoes & Grains

Macaroni & Cheese
12

Potato Gratin, Gruyére
10

Beef Fat Potatoes, Cheddar, Pickles
9

French Fries
7