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The Jim Meehan Beefsteak

Monday 12/18/2017
6:30 PM cocktail reception
7:00 PM seated dinner

We're throwing a beefsteak to honor Jim Meehan and the release of his new book, Meehan's Bartender Manual. Jim will be on hand to speak about the intersection of mixology and hospitality and teach guests how to "roll their own" cocktails.

The menu will include copious amounts of seafood, prime rib, heaping platters of vegetables, all paired with cocktails straight from Jim's new book. Fancy ending the meal with the Platanos en Mole Old Fashioned and coconut cake? We thought so. Tickets are $135 (excluding tax & gratuity) and include a signed copy of the book.


A Classic Christmas Eve

Saturday 12/24/2017

Start a new Christmas Eve tradition- one where we do all the work. Choose from the full dinner menu or seasonal specials like table-side carved roast beef with freshly grated horseradish or croquembouche. Enjoy wine by the glass or bottle, sip on cocktails, and just relax. Allow us to indulge & delight you. 


 
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A New Year's Eve Affair

Sunday 12/31/2017

To ring in 2018, C. Ellet's will be honoring old school steakhouse traditions, but with some new-school touches. Treat yourself to a la carte premium beef selections, seafood towers, fresh oysters, and champagne- all within prime viewing distance of the fireworks show at the Battery. No crowds, all fun.

If you're looking for something more casual, the club room will welcome guests from 11:30am until midnight. If it's a swankier affair you desire, reserve a table in the main dining room from 5pm until midnight.