Entertain in the newest dining destination by James Beard, award-winning Chef Linton, & Gina Hopkins. C. Ellet's is a modern interpretation of classic steakhouse dining with a menu that focuses on an extensive beef program, oysters, seafood plus vegetable dishes showcasing the area's freshest seasonal ingredients. Complemented by a full beverage program, C. Ellet's is the premier dining destination in the Battery Atlanta. We invite guests to relax in a vibrant, lush atmosphere for casual lunches in the club room, elegant dinners in the main dining room, and private events in our intimate event space.
Chef Linton Hopkins
Chef Linton Hopkins is an internationally acclaimed chef-owner and Atlanta native. Known for celebrating local produce and community-driven cuisine, Chef Hopkins delivers radical and meaningful experiences inside and outside of his remarkable selection of dining destinations, which include Restaurant Eugene, Holeman & Finch Public House, Hop's Chicken, H&F Burger, and the newly opened C. Ellet's. Hopkins was named the James Beard Foundation's Best Chef Southeast and champion of Iron Chef: Atlanta. He now focuses on running his restaurant group, Hopkins & Company, alongside his wife, Gina Hopkins, who is also co-founder & co-CEO.